Monday

First Thai Food

 Top Left Clockwise: Tom Yum Soup with Chicken , Green Chicken Curry,
Long Bean with Squid in Belacan, Soup Tang Hoon Salad
Tom Yum Soup with Chicken Rating: 3/5
Price: SGD13.00
The Tom Yum is filled with chicken meat and mushroom, definitely more than what I can usually get. I like the chicken because they used lean chicken meat. However, I feel the tom yum taste is not strong enough.

 Green Chicken Curry Rating: 4/5
Price: SGD10.00
The curry is very creamy, just as the way I taste it in Thailand. The chicken in the curry is generous. The only negative thing about eating green curry is that the curry leaves are equally generous, I have to filter the curry leaves away while eating. I know some of you do eat the leaves as well, which will be easier for you then.

Long Bean with Squid in Belacan Rating: 4/5
Price: SGD10.00
The squid not overcooked, soft and not too chewy. The belacan blends well with squid and long bean, gives a unique taste which I enjoyed.

Soup Tang Hoon Salad Rating: 3/5
Price: SGD8.00
The salad is very refreshing on the first mouth and increased my appetite. The salad looks oily but it is not. I feel that the salad is too sour after eating a few mouth. Unless you like sour stuff, I would recommend you to order this only if you are sharing.

Address:
23 Purvis Street
Singapore 188600

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